All posts tagged: Chef Seng Luangrath

Lao America’s 2017 Year in Review

What a year?! Perhaps propelled and fueled by covfefe, it really felt like the personal and the public occupied some blurred lines in 2017. This year showed us what happens when you throw enough water particles into a vat of hot oil the size of a planet. Is anyone left innocent and unshaken? To those that can make that claim…share that medication before it’s re-allocated to the rich! Take a look below and let us know what we might have missed! January After the US Presidential Election slammed to a close, one of our staffers at Little Laos on the Prairie felt it prudent to address the shocking results…and its massive implications. Not surprisingly, we weren’t the only ones shocked with the results. The Laotian Times also addressed the elections. On January 24, “A Great Place to Have a War: America in Laos and the Birth of a Military CIA” by Joshua Kurlantzick made its way to print. U.S. Deputy Assistant Secretary of State for Southeast Asia W. Patrick Murphy visited the Lao PDR on Jan 16 and 17. He outlined several …

Little Laos FB Live Q&A: Chef Seng of Thip Khao and Padaek

Calling all Lao foodies! How do I make sticky rice the right way? What kind of padaek should I use? If you have burning questions about all things Lao food and want a special peek inside a Lao American kitchen, join Little Laos on the Prairie’s Facebook Live Q&A series which kicks off with award-winning Chef Seng of Thip Khao and Padaek. More about Chef Seng: https://www.thipkhao.com/. The fun starts September 20th 2:00PM ET/1:00PM CT/11:00AM PT atwww.facebook.com/littlelaosblog. Send questions ahead of time to editor@littlelaos.org, on FB messenger or Twitter @littlelaosblog for a chance to get your answers live!